The Carb-Sane Asylum

Forget the fauxtmeal and n'oatmeal .  For crying out loud, if you like cauliflower (as I do) then eat it ... but it is just NOT a breakfast "cereal".  With this ridiculousness in mind, embrace the latest news from serious anthropological research.   A few media mentions: NPR : Paleo People Were Making Flour 32,000 Years Ago Science (AAAS) :   The world’s oldest oatmeal? IFL Science :  Ancient People Ate Porridge 32,000 Years Ago

What happens when you take 25 overweight-to-obese, type 2 diabetics and: increase their carbohydrate intake by around 100 g/day   increase their absolute carbohydrate intake by 45%  increase their carbohydrate percentage in the diet by over 25% of total calories have them consume over 300 grams of carbohydrate in a day decrease their caloric intake modestly (< 200 cal/day*) cut 50 g/day of fat from their diet reduce absolute fat intake by over 60% reduce fat to only 15% of total calories cut protein by almost 40 g/day cut absolute protein intake by roughly 40% accomplish all of this on a grain-heavy vegan diet What happens?  Do they get fatter?  See their glucose spiking and soaring and fear imminent amputation and blindness?   No.  What happened is this: This after only three weeks.  Oh ... and 70% of the Ma Pi group dieters taking oral diabetes drugs at onset were able to get off their drugs.

You know the drill.  Beans and such have evil things in their skins, so traditional societies diligently soaked them to remove said evil things.  Furthermore, sprouting is known to improve digestibility and quality of the protein.  So soak and sprout your beans! I don't disagree with any of the above, I just -- taking off scientist hat -- wonder out loud if that's really why traditional cultures did these things. First off, I'm thinking that pretty early on, humans figured out that if you dried things, they tended to last a really long time in storage without spoiling.  Further, certain things may well have been discovered in already dried forms!  I planted green beans one year and went on vacation in August.  Well, you can guess what happened.  I imagine the "bean" part could have been saved and eaten, however.  I also think there's no better snack than snap peas picked fresh, so I plant those almost every year even if I don't bother w...